Bojangles’ Famous Chicken ‘n Biscuits

I entered Bojangles with two other friends expecting some pretty good chicken and buttery biscuits. None of us are from the South and none of us had managed to go to Bojangles before now, but we had heard good things. Upon entering, we were completely awed. We stepped up to order, blown away by the extremely bright menu behind the counter. John and I ordered two-piece dinners, and Roshen ordered an eight-piece family dinner, including a half-gallon of super-sweet iced tea. Less than a minute later our orders were ready and we were sitting down to eat. We opened up our Bojangles boxes just like “opening up a Christmas present,” according to Roshen. First we attacked the biscuits. They were perfectly buttered and just hot enough. Next we tried the mashed potatoes. They were tasty, but nothing special. Sinking our teeth into the juicy chicken was incredible, but the seasoned french fries were the real delight. No fries with this flavor can be found anywhere else. They are truly unique to Bojangles, and made the schlep over in the rain more than worth it. The Bojangles we were at had temporarily run out of ketchup, but ketchup wasn’t necessary with these perfectly seasoned fries. Luckily, this french fry seasoning can be purchased for a reasonable price. You can practically replicate your Bojangles experience at home!